My name is Ashley, and Im the writer and photographer behind Blissful Basil. Save my name, email, and website in this browser for the next time I comment. 50 minutes later the clusters were crispy and made my kitchen smell like a bakery. This recipe is amazing and so delicious!! Simply toss together pepitas, pecans, rolled oats, and coconut with a bit of maple syrup, coconut oil, almond butter, and spices. But, I was trying to look for a vanilla-almond granola cluster recipe and here it is! Prepare your flax egg by whisking together ground flax seeds and water. Vegan Pecan Pumpkin Cookies with Spiced Cashew Buttercream, Chewy Vegan Blueberry Millet-Quinoa Snack Bars, Caramel Apple Pie Chia Seed Pudding Parfait (Vegan), Fully Loaded Vegan Cheesy Baked Potato Soup. Let's show you how to make vegan granola! Mix well. Hi, Ashley! Thanks for the recipe! Mix the oats, nuts, coconut, and flaxseed meal in a large bowl and set aside. So if you want a chunky granola with clusters in it - add 1/2 the oats and add maybe a tiny bit more honey. It is also dairy-free! I love seeing your delicious recreations , Keywords: granola, vegan granola, crunchy vegan granola, oil free granola, healthy granola, gluten free granola. Dry them in the dehydrator at 115 (46) for about 12-18 hours until completely dry. I like the flavor and addition of the coconut oil for myself. Your email address will not be published. Easy Vegan Pumpkin Spice Granola Clusters. Cheers to good eating :), Your email address will not be published. Step 6: Bake the granola in a 300 degree F oven for 20 minutes. Heaping 1/4 tsp ground cinnamon. This email series is a great place to start. If you try this easy granola cluster recipe, please let me know! Mix wet & dry: Combine the wet ingredients with the oat mixture. That's it! Clusters are my favorite, and I will be making batches to pass out as holiday treats!! Oh my goodness these are DELICIOUS! - More on Our Story, Copyright 2022 My Vegan Dreams on the Foodie Pro Theme. Microwave in 10 to 15 second intervals just to slightly warm the syrup. Thiswasn't the easiest granola recipe to create, but it's certainly one of the easiest to make. Learn how your comment data is processed. Making for a school function this weekend! This post may contain affiliate links. Required fields are marked *. Combine oats, pecans, almonds, coconut, cinnamon, cardamom, salt, and sesame seeds in a large mixing bowl. Hi Sally, I really want to make this recipe but almonds are really expensive in Kenya, is it possible to replace the almond flour with more wheat flour so that the recipe uses 3/4 cups of wheat flour total or will the recipe just fall apart? Drop spoonfuls of the mixture on a sheet lined with parchment. Add all the ingredients into a large mixing bowl. Preheat the oven to 300F. You're so welcome Anna! The chocolate and the maple syrup should have melted with the nuts. I didn't write down the measurements exactly, but next time I make it I'll write everything down. Why is it SO easy to burn?! Storage Highlighted Features. Preheat oven to 275F. Wet ingredients: Warm your coconut oil and maple syrup, combined with vanilla extract. I also will use tiny rice cakes instead of granola, both are very delicious! Enjoy! Enjoy theseeasy vegan pumpkin spice granola clusters all on their own for an easy grab-n-go snack or sprinkle them over coconut yogurt. Hope you enjoy it (and walnuts are a great sub for the pecans)! Pour sugar/maple mixture over oat mixture and stir until everything begins to come together. Place over medium heat and stir until everything is well incorporated. Spread the granola back into another compact -inch thick rectangle and bake for 10 minutes longer, or until deep golden brown. Wet ingredients: Warm your coconut oil and maple syrup, combined with vanilla extract. Read More. Heck, I would even settle for an air freshener. Heat on HIGH for 30 seconds. ! Making homemade granola clusters is easy with this amazing granola recipe thats vegan, healthy and delicious! They'll keep for up to a month or more! In a large bowl, whisk together oats, oat flour, flaxseed meal, sesame seeds, almonds, pecans, cashews cinnamon and salt. Bake for 40 minutes. Gluten Free Granola Assorted Varieties. Toss and mix to coat well. Glad you enjoy my granola recipes! document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Hi, and welcome to The Simple Veganista where you'll find healthy, affordable, EASY VEGAN RECIPES everyone will love! Ive made this many times and am obsessed!! As a result, everything should be bound together. I <3 these granola bites.. I am so excited to make this recipe! Clusters $ 20.99 - $ 31.99 or subscribe and save up to 7% Why choose one when you can sample and enjoy two or three of our delicious and nutritious granolas? If youd like to reduce the oil, try using only 2 tablespoons. Sally McKenney is a professional food photographer, cookbook author, and baker. I love homemade granola. Thanks, Stella! Remove from oven and let the clusters cool completely make sure they are cooling uncovered because the air will help give them a nice crunch. Wow this granola is delicious! Not only is it easy to make, but its ready in just about 30 minutes and is made from only 9 healthy plant-based ingredients! Combine all ingredients except the dried fruit in a big bowl. (Note: I recommend keeping a watchful eye on it and checking it a few times as it bakes. Not all store-bought granola products are vegan. Dry ingredients: In a large bowl, mix the oats, almonds, pepitas, cinnamon, and salt. Ugh! How to make Vegan Granola To prep, preheat your oven to 325F and line a baking sheet with parchment paper. If you enjoyed this recipe, make sure to check out our otherrecipesover on ourblog. Lover of animals, veggies + space documentaries. Keep granola in covered containers on the counter for up to 2 weeks or in the refrigerator for up to 2 months. Instructions. Combine the chocolate chips and coconut oil in a heat-proof bowl. Every. What I love MOST about granola are the huge CHUNKS. And bonus! *Oats are naturally gluten-free but are prone to cross-contamination in processing/packing. In a second smaller bowl, combine the honey, canola oil, and vanilla. Line baking sheet with parchment paper. So nice of you to send! Love, Mom. ), Fluffy Vegan Banana Bread (Gluten-Free, 9 Ingredients! Rinse well and drain. Its pretty much the perfect snack in my book. Ive had my fair share of failures, but because of that, Ive also had my fair share of successes. Line 913 baking pan with parchment paper. Thanks for sharing :). So, Ive made a lot of granola in my life. I should make them again soon! And as for serving? It's okay if there are gaps or holes between clumps of granola. Pour mixture onto the prepared baking sheet. Disclosure: This post may contain affiliate links. For loose granola: combine the dry ingredients, then combine the wet ingredients, and finally combine dry and wet; spread everything out on a baking sheet, bake in the oven, add the dried fruits at the end (because some pieces can be close to combustion). Stir together. Its great as a cereal, too served in a bowl with unsweetened almond milk. Let the granola cool completely, then break the granola into clusters. Finally! You can find the full printable recipe card at the bottom of the post. Three's a charm in life and granola testing. This is amazing! All those perfectly good oats and nuts. 4| Spread the granola out over a lined baking tray, and bake until light golden-brown. We believe in compassion. Press into prepared baking pan, flattening the top so it is perfectly even. Drop spoonfuls of the mixture on a sheet lined with parchment. Line a large baking sheet with parchment or a silicone mat. But trial three? Your email address will not be published. This recipe yields the most amazing, clustery, chunky, perfectly sweet, and crisp vegan granola I've ever had the pleasure of enjoying. Oh man, the best part about having a blog is when your mom divulges your embarrassing childhood stories in the comments, lol. Granola was actually one of the first recipes that I ever tried to make on my own. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Combine oats, nuts, and seeds in a large bowl. Finally, if you make this recipe and decide to share it on Facebook or Instagram, dont forget to tag me @FromMyBowl + #FromMyBowl! 5| The hardest part: let the granola coolcompletely before sampling, snacking, touching, breaking into clusters, etc. Amountsee price in store * Quantity 11 oz. Thank you for another wonderful recipe Julie! Using a rubber spatula, press down and pack the granola mixture together to create an even, flat, and very tightly-packed layer, about inch thick. Let it cool completely, then break into clumps. I followed recipe to the T but also added pecan halves and half tablespoons maple extract. Trust me, I'm an online doctor. Ingredients 3 cups old-fashioned rolled oats 1/2 cup almond flour or almond meal 1/4 cup whole wheat flour ( spoon & leveled) 1/2 teaspoon salt 3/4 cup slivered almonds 1/3 vegetable oil or melted coconut oil 1/2 cup packed light or dark brown sugar 1/4 cup pure maple syrup I love to make these when I have some extra chocolate-chips lying around. Stir with rubber spatula or large spoon, until well coated. So good! Made with pumpkin puree, pecans and the best spice combo for fall, this delicious and vegan pumpkin granola is just perfect to start your mornings in a cozy way. that looks really great! Thanks, Katherine! Turn and rotate sheet/sheets, bake for an additional 25 30 minutes. Hi Brian! The answer is yes, but not all granolas are Vegan. If the mixture seems dry add just enough oil and maple ( in equal portions) to lightly coat all ingredients. Yes, you can sub sunflower butter or another nut/seed butter for the almond butter. On the other hand, if you wait until it's completely cool, then you'll be able to break it into whatever size and shape clusters your heart desires. Like cashew or peanut? My top tips for making granola clusters: Before baking, . Set aside. This 9-ingredient granola is infused with coconut three ways: coconut sugar, oil, and flakes. We no longer recommend using a search bar, newsletter form or category drop-down menu in the sidebar. Ill walk you through a few of my most popular recipes and show you exactly why they work. Spread on a large baking sheet or 2 smaller ones. Add the oats, almonds, pumpkin seeds, cinnamon and pinch salt to a large mixing bowl. Leave a comment and rate it below. The worst! Add the remaining oats, along with the pecans, walnuts, pumpkin seeds, dried fruit, coconut, cinnamon and salt. Never Eat Soggy Waffles Granola. Instructions. :). Make sure to check out all our social media by clicking on the buttons on this page! pre heat the oven to 350 degrees. Turn the oven to 350F. Instructions. East Bali Cashews - Chocolate Vanilla Cashew Healthy Granola Clusters - Nut Granola Cereal Breakfast, Low Carb Snack - Non GMO, Low Sugar, Vegan Friendly, Oven Baked - 2 count, 14.1 oz CONTAINS 2 PACKS - Individually packed 14.1 ounces per pack of crunchy healthy granola clusters with puffed Balinese red rice, deliciously creamy wild-harvested . Gluten free, naturally sweetened, dairy free and full of crunchy clusters! *. Sorry about the endless questioning! I did not have the maple syrup and used Honey instead The combination of peanut butter & banana is a classic and pairs perfectly with oats, cinnamon, and maple syrup. This chunky granola is vegan, gluten-free, and refined sugar-free, and they come together so quickly in your air fryer! Once cooled, break it up into clusters and youre ready to enjoy. Then in a small bowl, combine maple syrup with coconut oil and melt the coconut oil in the microwave if necessary. I am making this for a friend to send to for her birthday and I was just wondering about how long do you think this would last? Throw the clusters back into the baking pan and bake the clusters for 10 more minutes at 300F (149C). Yes, let the sugar dissolve. Once the granola is completely cool, break it into pieces of desired size and store in large airtight glass jars to maintain its crunch. 3 - Add the wet mixture into the bowl of dry and combine well. I put it in a pan and it made clusters! Put cup of the rolled oats in the food processor, and process to a coarse flour. Bake: Bake for 30 minutes. Eating 8 cups of anything will make you feel ill. I used the bottom of a spatula (sprayed with nonstick spray) to flatten down the top. The granola will naturally form clusters, but if you'd like even larger pieces roll about 1 tbsp of the mixture at a time together to form balls. But can I also use Honey instead of maple syrup? If needed, heat on HIGH another 15 to 30 seconds, until just melted, and whisk. The most amazing, clustery, chunky, perfectly sweet, and crispgranola I've ever had the pleasure of enjoying. Place all the wet ingredients in a small bowl, mix well until combined and pour it in with the dry ingredients. 1| Add the dry ingredients (rolled oats, flaked coconut, pepitas, and chopped pecans) to a large mixing bowl. I do have a question.I made this exactly to recipe, but mine is not sticky.and no clusters lol just crumbly which I will say is still amazing and I am on my second round in 3 days lol butwhere is says let sugar dissolve, do you mean until it is like syrup again or will it always stay slightly grainy from the sugar? It's easy and quick. Stir until sugar dissolves. Oh- could I use another nut for the flour? I can't wait to try it this weekend, I have all the ingredients (I'll just sub walnuts for the pecans, since that is what I have at home). This will break up any clusters! Line a large baking tray with parchment paper. In a mixing bowl combine the syrups, peanut butter, vanilla, and salt. 2. Preheat oven to 310 degrees. I love seeing your delicious recreations . Now let's talk flavors, yo. Set aside. Chill until ready to serve. 2 cups (180 grams) rolled or old fashioned oats , use certified gluten-free for gluten-free granola 1 cup (85 grams) raw nuts of choice , almonds, pecans, walnuts etc (or more pumpkin or sunflower seeds for nut-free) cup (80 grams) shelled pumpkin, sunflower or hemp seeds , or a mix of all 3 cup (25 grams) puffed rice (optional) (adds fantastic texture - If you don't use it make up the . If you happen to have both rolled and quick oats on hand, try using 2 3 cups rolled oats and 1 -2 cups of quick oats (use whatever combo equals 4 cups with at least 2 cups rolled oats). Better yet, it requires just 10 minutes of active kitchen time. Hi, Natasha. Your email address will not be published. Store: Let cool completely before storing. Thanks for sharing this recipe :), Thank you Victoria! Heat on HIGH for 30 seconds more. On average, how long do you think the shelf life of the granola would be? LOVE these!!!!! Came out perfect and I cant stop eating it. Enjoy the rest of your granola. Keywords: granola clusters recipe, peanut butter banana granola. Place in oven for 10-15 minutes, then remove the pan from the oven and allow the granola to cool right on the pan. Step 1 - First, melt the coconut oil. We usually do this in a heatproof jug in the microwave in 30 second intervals, but you can also melt it gently on low heat in a saucepan. This email series is a great place to start. Once the granola is ready, remove the pan from the oven and place it on an oven-safe cooling rack to allow air to circulate beneath and around the pan to efficiently cool and crisp the granola. I have made most all of your granola vanilla almond is my top favorite! Cut into squares and break up into smaller cluster pieces the granola will be hot so be careful! Even appropriate for gluten free and vegan diets. Required fields are marked *. We are passionate about sharing Veganism with the world! Granola is one of the favorite snacks of the health-conscious. I hope youre making good money from the ads on here. Prep: Preheat oven to 275 degrees F. Line a rimmed baking sheet with parchment paper or a silicone mat. Step 5: Spread the granola mixture on a baking sheet lined with parchment paper. Youll also love this Peanut Butter Cup Granola, Chocolate Hazelnut Granola, Tahini Cardamom Granola, and this Pumpkin Spice Granola! When shopping for vegan brekkie options, bee mindful of the honey-containing varieties. Break up any lumps and make sure the wet ingredients are evenly coating the dry. Mash the bananas, the riper the bananas the better the more ripe they are the sweeter theyll be. The possibilities are also almost as endless! This granola needs to cook low and slow. Trial one was a big ol' mess of burnt with way too much pumpkin spice and coconut and too little sweetness. I think the smell of burnt popcorn is etched in your mind from when you burnt a bag just a few days after having your wisdom teeth out :( (still a mystery to why you thought eating popcorn at that particular time was a good idea) You've come a looooong way since then :) These clusters look delicious and I believe I have all the ingredients. Set over a double boiler and heat just until melted. It's easy to make, bakes in under 30 minutes, is packed with flavor and can easily be customizable! Ah, Granola. 1 1/2 cups steel-cut oats 1 cup old-fashioned rolled oats 1/3 cup olive oil or avocado, or grapeseed oil 1/4 cup maple syrup 1/4 cup coconut sugar 1 tablespoon vanilla extract 2 teaspoons ground cinnamon 1/2 teaspoon sea salt 1 cup flaked almonds 1 cup walnuts or pecans, barely chopped 3 tablespoons ground flax seed Instructions You can add a bit more maple syrup if its not sticky enough and be sure you are really pressing it into the pan to bake! This makes it easier to stir and combine with the other ingredients. Take out of the oven and let cool. Banana granola has no preservatives, refined sugar, or artificial ingredients. Notify me of follow-up comments by email. Chocolate Granola Clusters from 5-Ingredient Vegan by Nava Atlas are quick and easy to make, and they make a simple, yet delicious, dessert.. Nava Atlas. 2| Addthe "wet" ingredients (maple syrup, coconut oil, almond butter, vanilla, cinnamon, nutmeg, ginger, allspice, cloves, and sea salt) to a small saucepan, and whisk together until smooth and glossy. Awesome recipe Sally! Do not open the oven door or mix granola before 40 minutes. Instructions. These little babies are so delicious. 5 Vegan Granola Brands - No Honey & DeliciousBack to Nature Apple Blueberry Granola.KIND Healthy Grains Clusters.Nature's Path Organic Love Crunch Premium Asked by: Letitia Russel III Score: 4.2/5 ( 54 votes ) I lowered the temp and added a bit more time. Serve this granola as is, or break it up a bit more and top it on non-dairy ice cream or yogurt. Using a rubber spatula, stir and fold until well mixed. Stir in the granola. Place walnuts and pecans into a large mixing bowl. I threw in some slivered almonds for texture and some sticky stuff: maple syrup, brown sugar, + vanilla extract. Dry ingredients: 2 cups of old-fashioned oatmeal; Gluten-free 1/2 cup of oatmeal; 2 tablespoons of oat flour; 2 tablespoons of white sesame seeds Very delicious specially with the banana flavour THANKS. In a medium saucepan, whisk together the maple syrup, almond butter, coconut oil, vanilla, cinnamon, nutmeg, ginger, allspice, cloves, and sea salt over low heat for 3 to 5 minutes or until smooth and glossy. Combine the chocolate chips with the nondairy milk in a heatproof bowl. I love your website so much! In large mixing bowl, whisk together maple syrup, melted coconut oil, coconut sugar, vanilla and salt. You are here By adding in some whole wheat flour + almond flour, I was able to bind the oats together a little more. Set aside to thicken. I may earn a small commission for my endorsement, recommendation, testimonial, and/or link to any products or services from this website. 12oz bag of Homestyle Granola - Non-GMO Project Verified, Vegan. Vegan-Friendly Granola KIND Gluten Free Breakfast Granola, Raspberry Clusters w. Chia Seeds Ingredients: 10 Whole grain blend (oats, brown rice, buckwheat, millet, amaranth, quinoa). I baked the oat mixture as if they were regular granola bars pressing down in a baking dish rather than spreading on a baking sheet and broke the bars into clusters as they were finishing in the oven. Preheat oven to 275F. Diet: Vegan Prep Time: 10 minutes Cook Time: 24 minutes Total Time: 34 minutes Servings: 12 Calories: 387kcal Author: Alison Andrews Ingredients 4 cups Rolled Oats (400g) cup Walnuts (50g) Chopped cup Almonds (75g) cup Pecans (60g) Chopped cup Cashews (75g) cup Coconut Flakes (30g) 2 Tablespoons Light Brown Sugar Simply toss together pepitas, pecans, rolled oats, and coconut with a bit of maple syrup, coconut oil, almond butter, and spices. This will also help to make nice clusters. The mixture should look sticky. Followed the recipe exactly, except using slivered almonds instead of whole. Pour the granola mixture onto a silicone mat or parchment paper lined baking sheet . Spray baking sheet with cooking spray. Simply Nature. I like to make my Granola alittle differentevery time, just to keep things interesting. Hi, Vicky! It is chunky, full of crunchy clusters, and so much healthier than store bought granola! Notify me of followup comments via e-mail. Trial two just wouldn't crisp up no matter how much encouragement the oven (and I) gave it. Nutty Vegan Puffed Rice Granola Clusters. How to make Granola: Mix the dry ingredients together in a bowl. Naturally sweetened and gluten-free, this Peanut Butter & Banana Granola Clusters recipe is filled with wholesome, everyday ingredients and perfect for snacking and traveling! Our new clusters offer a great way for you to enjoy your favorites and try something new! mix the granola ingredients in a bowl until all of the oats are well coated. Set aside. Taste, and adjust salt and sweetness. Her kitchen-tested recipes and thorough step-by-step tutorials give readers the knowledge and confidence to bake from scratch. Preheat oven to 325F. You can roast the almonds if youd like. Transfer this mixture to a lined baking sheet or baking pan. Don't stir your granola while it's baking. 3. Preheat oven to 275 degrees Fahrenheit. Mix and set aside. Line a large baking sheet with parchment or a silicone mat. Stir well. The perfect breakfast, breakfast topper, snack, dessertis there anything its, Looking for more Granola recipes? Cut a piece of parchment paper to fit a half-sheet pan, but then place the paper in a quarter-sheet pan. Preheat the oven to 300 degrees and line a cookie sheet with parchment paper. I made it today and it's delicious. 1 cups dairy-free granola (homemade or store-bought; see what I use in the post above) Instructions Place the chocolate chips in a medium microwave-safe bowl. Cover a baking sheet with parchment paper. I made them yesterday and turned out great!!!! Required fields are marked *. Mix all ingredients together in a large bowl so that the oats are evenly coated. Oh man, so easy. In case you're curious, the scent of burnt pumpkin spice granola might actually be worse thanburnt popcorn. In a smaller bowl, whisk together the liquid coconut oil and maple syrup until combined. Baked fresh with simple, whole food ingredients you'll recognize for life on-the-go. I promise, this one is definitely worthy of sendingsuper comforting and fall festive. Filed Under: Desserts, Food & Recipes Tagged With: animal rights, chocolate, dairy free, egg free, granola, granola clusters, vegan, vegan chocolate, vegan granola, Vegan Granola Chocolate Cluster, vegan granola clusters, veganism, My name is Megan Alpha and I am the owner of this page where I work alongside my great friend Kayla Jo Wall! Simply Nature. Prep Time 5 minutes Cook Time 45 minutes Total Time 50 minutes Ingredients cup pumpkin puree cup maple syrup cup almond oil or olive oil 3 cup rolled oats 1 cup pecans This looks amazing and I really wanted to have the clusters, but mine wasnt nearly sticky enoughwhat do you suggest I do? Is there any way to sub the almond butter for something else or omit it entirely?? Trying the blueberry whole wheat pancakes tomorrow! Would highly recommend (& fills the house with a wonderful smell while its cooking ). Some commercial brands of granola contains honey as a sweetener, which isn't vegan. Patience is a pumpkin spice granola cluster. Mash your bananas and measure your nut butter. And Im always making Pumpkin Spice Granola in the fall. Vegan granola chocolate clusters are a fun, sweet snack that you can enjoy any time of the day. . Bake for 40 minutes, rotating the pan every 10 minutes. 1 - Whisk together the maple syrup, almond butter, vanilla extract, cinnamon, and sea salt in a medium bowl. It freezes wonderfully too- up to 2-3 months. Would the amount be the same? Whisk very well. In a medium saucepan, whisk together the maple syrup, almond butter, coconut oil, vanilla, cinnamon, nutmeg, ginger, allspice, cloves, and sea salt over low heat for 3 to 5 . Stir most of the granola into the melted chocolate, reserving a little for the next step. Sally!!! Two words. LEMON CHICKPEA ORZO SOUP (VEGAN AVGOLEMONO). Mix together. Dry ingredients: In a large bowl, mix the oats, almonds, pepitas, cinnamon, and salt. You can use regular all-purpose flour or even oat flour. The 1/2 teaspoon of cinnamon gives a very subtle flavor, add another 1/2 teaspoon for a more enhanced cinnamon flavor. Delicious granola. Hi Sally, would it be possible to add weight measurements to all the recipes? And feel free to switch things up with the spices too. Preheat your oven to 325F and line a baking tray with a silicone baking mat or parchment paper. Please read my. Preheat oven to 320F (160C). Stir together until all the oats are evenly covered in the almond butter and the syrups. Learn how your comment data is processed. Nature's Path Granola can easily complement your blended fruit concoctions. I would recommend keeping the same amount of Rolled Oats as well, but usewhatever Nuts and/or Seeds you have on hand. Check Out The Vegan Granola Clusters! Step 7: Once cool, use a spatula or your hands to break up the granola into pieces, keeping some in larger clusters (if desired). Bake for 50 60 minutes, rotating the pan half way through. Directions. Remove the pan from the oven and stir the granola. Happy baking! So far my favorite version is with just 1 tbsp of coconut oil for the whole batch. This post was updated 10/2021 with better copy, but the recipe remains the same. Tapioca syrup Dried cane syrup Cranberries Raspberries Chia seeds Canola oil Sugar Molasses Vanilla extract Brown rice syrup Rice flour Vitamin E. Like, why-isnt-there-a-homemade-granola-scented-candle amazing. In one large bowl, mix together the oats, brown sugar, kosher salt, and cinnamon. The edges of the paper will overhang, but this is ok. dairy free, vegan, Vegan Granola chocolate Clusters, My Honest Thoughts On These Vegan, Eco-friendly, Organic Exfoliating Sponges [Minamul Konjac Sponges Review]. Youre mixture should look similar to the above photo. If compacting, youll want to mix the granola when rotating after 30 minutes. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Psychologist turned plant-passionate recipe writer + cookbook author.
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